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Andy Aitchison

Louisa Ziane, Chief Operating Officer of Toast Ale at Somerset House on the 23rd of June 2022 in London, United Kingdom. Toast Ale use waste bread in their beer making process reducing the amount of waste products in the bakery and sandwich industries. (Picture by Andy Aitchison / Ashden)

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Filename: 2022-Ashden-ToastAle-3475.jpg
Copyright: Andy Aitchison
Image Size: 4724x3151 / 2.6MB; www.andyaitchison.uk; Aitchison Ale Ashden London Louisa Ziane Somerset House Toast Ale UK United Kingdom bakery beer beer maker bread business drink environmental event green reduce sustainable toast waste waste products
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Louisa Ziane, Chief Operating Officer of Toast Ale at Somerset House on the 23rd of June 2022 in London, United Kingdom. Toast Ale use waste bread in their beer making process reducing the amount of waste products in the bakery and sandwich industries. (Picture by Andy Aitchison / Ashden)